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This cake. Omg. I really think this Black Forest Cake might be my crowning cherry-chocolate achievement.
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But I really think this layer cake takes it to a whole new level!
I just love the bold visual you get when a semi-naked cake features an enticing drizzle of dark chocolate glaze, dripping temptingly down the sides of the cake.
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And the garnish of cherries, chocolate chips, couldn’t be simpler or more gorgeous.
But honestly, this cake is more than just a pretty face.
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The cake layers are moist and deeply chocolate-y. So much rich flavor! It’s my top favorite chocolate cake recipe of all time. The result is always spectacular, and it all comes together in just one bowl!
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But it’s the filling and toppings that really make this Black Forest Cake all that it is. Juicy, sweet summer cherries, glazed and topped with a fluffy whipped cream frosting. It just can’t be beat!
Let’s quickly check out the ingredients
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1 cup non dairy whipping cream
Sugar syrup
2 ingredients chocolate glaze
Chocolate chips
7′ inch eggless chocolate cake
For more instructions do check out the video